Wide range of uses: The skillet pans are highly compatible, as they can be used on any heating source. You can also use them for grilling, frying, roasting, braising, and broiling meats, vegetables, and more. Care instructions: Cool the skillets completely before washing in hot soapy water with a sponge using a regular dishwashing liquid soap. Usage tips: Hand wash before first use and dry immediately, rub with a light coating of vegetable oil after every wash. Keep It Hot: The good cast iron skillets are a valuable addition to your kitchen. Not only is cast iron one of the best cookware materials that heat and cook evenly, but it’s also extremely durable and versatile.